Breakfast skillets for the win
Breakfast skillets for the win! Especially when they are composed of leftovers and eggs.
Ginger, turmeric, lemon, raw honey and coconut oil elixir
Ginger, turmeric, lemon, raw honey and coconut oil elixir. I blend the ginger, turmeric, lemon and honey together in the blender, strain out the solids and store in the fridge. Then I just mix with hot water and 1tsp coconut oil when I’m ready to enjoy. So quick and so delicious!
Poached pears for the fam this familyday weekend
Poached pears for the fam this familyday weekend
Finally some
Finally some
Grass-fed sirloin with za’atar on dressed mixed greens and sunflower sprouts. Always with a little squeeze of lemon
Grass-fed sirloin with za’atar on dressed mixed greens and sunflower sprouts. Always with a little squeeze of lemon.
Raw wrap with sunflower seed spread, turmeric lentil fritters and local greens
Raw wrap with sunflower seed spread, turmeric lentil fritters and local greens.
